Kai Pro Yanagiba 9.5" Knife salt-pepper-mill-sets

Kai Pro Yanagiba 9.5" Knife salt-pepper-mill-setsThe PRO yanagiba is a traditional, single beveled, Japanese slicing knife. The name means "willow blade leaf" and refers to the blade's long, narrow profile. It is the ideal kitchen knife for creating the thin, perfect slices of raw fish needed for sashimi. To slice with the PRO Yanagiba, start with the back of the knife blade and simply pull it through the fish, letting the weight of the blade itself do the work. Product Features This is the

dicing and mincing everything from Vidalia onions to roasted chicken breasts

Model Number : 4468  |  3030385026

Dimension :  2 x 2 x 6 inches

In other words

while also having a non-slip feature

Shipping Weight:  8

Model Number : 35645-001

The patented Fibrox handle of this offset sandwich knife is dishwasher safe and slip resistant

Professional

A rubberized stainless steel handle offers a comfortable grip when pouring hot water into tea cups

Scanpan Professional is safe to use with metal utensils and comes with a Lifetime Warranty

Model Number : J09