Fresh Mozzarella Cheese

Fresh Mozzarella CheeseA fresh, stringy textured cheese of porcelain white colour, it has an extremely thin rind and a delicate taste. Wherever it is used, it succeeds in adding that extra touch of uniqueness. Use it in Pastas, Salads, Pizzas, Caprese, or enjoy fresh on toast, with chopped fresh tomatoes and Mazzetti Balsamic vinegar or Cremoso sauce. Usage Salads Baking Grilling Pizzas Pastas Creamy Risottos Mexican Quesadillas Smoky Tarts Sandwiches Sizzling Burgers

and it is mostly consumed grated over pastas or used in soups and risottos although it can also be eaten on its own as a snack

robust flavor & a crumbly

Wherever it is used

Made from high quality groundnuts

Obtained from the first cold pressing of the finest quality mustard seeds

sharp-tasting natural cheese

to rich and creamy

with chopped fresh tomatoes and Mazzetti Balsamic vinegar or Cremoso sauce

and serves as a healthy

Mexican Quesadillas

It is a smooth

Oat Clusters with real peanut butter